cpri potato varieties

As of end of February 2019, a total of twenty-five potato varieties have been granted IPR under the Act (see table below). Source: Potato in India, Central Potato Research Institute (CPRI), Shimla It is utilized in variety of ways, such as preparation of chips, wafers, flakes, granules, flour, starch, potato-custard powder, soup or gravy thickener, pan cakes as a process food. Varieties - Varietal Programme. Majority of early varieties are clonal selections derived from foreign varieties or from popular acclimatized varieties that survived after introduction . Companies developing suitable varieties of potatoes, such as ITC, Merino Industries, CPRI, offer a lot of promise for the future potato processing potential in India. The vines are very vigorous and exhibit tolerance to important pests and diseases. Potato Varieties Most of the improved potato varieties are developed at the Central Potato Research Institute (CPRI), Kufri, Shimla. The potato breeding programme in India was initiated in 1935 at the Potato breeding Station (PBS), Shimla under the then Imperial (now Indian) Agricultural Research Institute, New Delhi. It is a selection from cross of Glamour (Exotic) x Watch (exotic). No farmers’ varieties of potato have so far been registered. The Shimla-based Central Potato Research Institute (CPRI), in association with the Peru-based International Potato Center, is working on a project to develop early-bulking, heat-resistant and… Majority of early varieties are clonal selections derived from foreign varieties or from popular acclimatized varieties that survived after introduction . In potatoes with an even number of chromosomes (2x, 4x, 6x) it is possible to produce sexual (botanical) seed which provides for the generation of new genotypes. Subscribe. This is the first ever potato variety from India suitable for preparation of French fries. A 1998 study undertaken by two Bolivian universities found that a 450-strong community near Cochabamba maintained 70 potato varieties or ecotypes from five potato … The institute first designed a prototype and tested it on three varieties of potato seeds, namely Kufri Bahar, Kufri Suryaand Kufri Chipsona, under net house conditions. Potato varieties developed by ICAR-CPRI occupy>94% of total potato area of the country. Not least, potato development – Potato Varieties Most of the improved potato varieties are developed at the Central Potato Research Institute (CPRI), Kufri, Shimla. LUDHIANA: Punjab Agricultural University (PAU) today said it has inked an MoU with Central Potato Research Institute (), Shimla for the production of breeder seed of notified potato varieties. Plants determinate; fruits egg shaped, uniformly red and thick skin and two locules, high TSS suitable … The programme was subsequently expanded with the establishment of the Central Potato research Institute (CPRI) in 1949. As being one of the principal cash crop, it … The known ones are Kufri Jyoti (26 per cent of the total area under potato), Kufri Bahar(14-16 per cent) and Kufri Pukhraj (seven-eight per cent). After the success of the initial trials, the CPRI has upscaled the system to start a commercial unit under greenhouse conditions having a capacity of 3,000 plants in Modipuram in “Gujarat has become a hub for processing a variety of potato. Kufri Safed and Kufri Red are clonal selections from indigenous desi varieties Phulwa and Darjeeling Red Round, respectively. Potato is the third most important food crop in the world after rice and wheat in terms of human consumption. ABERDEEN, Idaho, Dec. 17--A new potato with resistance to the world’s worst potato disease is now available to plant breeders. Chipping in Potato has many mouth-watering avataars. Hemant says they are working with CPRI’s varieties and some Dutch varieties as well, and will soon release new varieties in the market. To begin with, the CPRI had supplied some potato varieties and advance breeding lines for evaluation at PAU, he said. “Gujarat has become a hub for processing a variety of potato. Registered Varieties. The 5,000 Andean potato varieties CIP has identified bear witness to the key role played by biodiversity in traditional Andean potato growing. The institute developed suitable varieties and technologies that virtually transformed the temperate potato crop to sub-tropical one. To begin with, the CPRI has supplied some potato varieties and advance breeding lines for evaluation at PAU, he said. 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